Sourdough Baking Course in Kivilahti 30 Sep 2026

Wed 30.9.2026
10 - 16

Would you like to learn to bake bread completely without additives and industrial yeast? Do you long for real craftsmanship in your kitchen, an intoxicating aroma, and gut-friendly, crusty artisan bread?

Now you have the perfect chance to master the secrets of sourdough baking! Kotileipomo tarina is organizing a warm-hearted beginner’s sourdough baking course at the beautiful Kivilahden Hyvinvointikeskus in Suolahti.

? Time: Wednesday 30 Sep 2026 10:00–16:00

? Venue: Kivilahden Hyvinvointikeskus, Tippatehtaanpolku 34, 44200 Suolahti

⏱️ Duration: 6 hours of theory and hands-on sourdough baking!

What happens on the course?

This is not just dry theory—you’ll get your hands in the dough! During the day we go through the theory and practice of sourdough baking step by step. You’ll learn to revive a starter, proper kneading, folding, shaping, and the perfect baking technique.

The course fee includes a generous bundle to take home:

? A high-quality rattan proofing basket

? Your own live sourdough starter in a glass jar to take home

? A comprehensive theory pack with recipes to help you succeed at home

? The bread you bake yourself: you’ll take home a loaf ready to bake.

? A warm soup lunch with oven-fresh sourdough bread.

This 6-hour experience suits complete beginners as well as those already familiar with sourdough baking who want more confidence. Max 10 participants to ensure personal, hands-on guidance.

? Price: €89 including instruction, meal, all materials, and take-home items!

⚠️ BOOK YOUR SPOT NOW: Register by messaging Kotileipomotarina@gmail.com or by call/text, Miia P. 045 2760074!

Come spend an inspiring autumn day in the scent of flour and learn a skill you’ll enjoy for life.

Warmly welcome! ?